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With over 75 delicious recipes for meals at all times of the day—breakfast, snacks, sides, dinners, and dessert, too—Teens Cook is a guide to everything teenagers (and tweens) need to learn about conquering the kitchen without accidentally setting the house on fire. Written by teens and for teens in easy-to-follow instructions, authors. How to make: Put a tablespoon of oil, salt, dried herbs mix, garlic powder, and lemon juice into a bowl. Add mashed tofu and mix well. Heat the remaining oil in a skillet over low-medium heat. As the oil warms, add onions and fry them until they turn golden brown. Next, add tomatoes, cabbage, tofu mixture, and salsa.